The Farm is no longer large enough to provide an income from farming. Our plan is to provide sustainable living for our family and guests. The farmhouse is now a holiday let and we have refurbished the milking sheds and stables to create additional accommodation. We are building up a small holding and sympathetically repaired the barn. We will start to manage the wood
Depending on season we currently have pedigree sheep on the land, traditional pig breads, chickens and hope to have geese as well. We have begun to cultivate a market garden to provide food for us and in time our guests.
One of the fabulous things about Dorset is the pace of life. It really allows one to relax and slow down.